Monday, 5 June 2017

Sacred Valley - part 2

After the Inka ruins, we visited the Pisac bakery, silversmith and Sunday Community and Farmers market. This was followed by a buffet lunch at a Spanish Colonial restaurant that had the most amazing garden. Our day ended in Ollantaytambo, a village in the Valley that contains an archeological site of the Inka Temple of the Sun. My altitude sickness seems to have settled as I was able to climb the squillions of stairs, albeit slowly. We spend the next 2 days in Ollantaytambo, in another hotel oozing with Peruvian ambiance, so we will have time to explore this town without the Sunday hustle & bustle.

The silversmith
 

 

The bakery, they use all sorts of grains and seed, but no wheat. Mostly quinua and corn.
 
 
 

The market - we bought a branch of mandarins an the most humongous avocado I have ever seen for 4 Soles, which is about $1.60.
 
 
 
 

 
 
 

Heading home and on our way to lunch through the valley.
 
 

The Spanish architecture restaurant and garden in Yucay.
 
 
 
 
 
 
 
 
 

The Inka Sun God temple
 
 
 
 
 
 
 
 

The village getting ready for the Sunday bull fight. In Peru the bullfight is between 2 bulls for the right to mate with a given cow.
 

Settling into the hotel to our avocado dinner(they are tablespoons and regular bottles of beer) and the view from our room. It's been a full day.
 
 

1 comment:

  1. Flowers especially the hydrangeas are beautiful. Plenty of steps to help lose weight and keep fit. You should both be healthy as horses.

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